Brownies Home Fudge Brownie Recipes Nut Brownies Healthy Brownie Recipes Brownie Recipe Video Flavored Brownies Fruity Brownies Bean Brownies Easy Brownie Recipes Email us your fav recipe               Featured Recipes: Chocolate Brownies Christmas Brownies Holiday Brownies Allergen-Free Brownie Recipe Vegan Brownie Recipe Walnut Fudge Brownies   BROWNIES Toffee-Marshmallow Brownie Recipe A decadent brownie recipe from a Robin Hood Flour cookbook. Ingredients 1/2 cup butter 3 squares (28 ounces each) unsweetened chocolate 1 1/4 cups granulated sugar (or 3/4 cup granulated, 1/2 cup brown sugar) 1 tsp vanilla 3 eggs 2/3 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2 cup chopped pecans or walnuts, optional 1 cup mini marshmallows (topping) 2/3 cup toffee bits (topping) Directions Melt chocolate and butter over low heat in a medium saucepan, stirring until smooth. Remove from heat. Add sugar and vanilla and beat well. Add eggs, one at a time, beating lightly after each addition. Combine flour, baking powder and salt. Add to chocolate mixture, stirring until well-blended. Stir in nuts, if using. Spread in prepared pan. Top with marshmallows and toffee bits. Bake for 25 to 30 minutes at 350 degrees F, or until set. Cool completely in pan.     © 2008 | Learn how to make brownies at the ultimate brownie recipe resource on the Web